hsifeng: (Garden)

Have I mentioned recently that I love [livejournal.com profile] jillwheezul? Well, I do. *loves*

I’ve added this to my ‘list of things to work on reading next year’ during my German III “Underground” course. Because there isn’t an institution of higher education in this area that offers German III, and because my current instructor is cool enough to be willing to create a ‘self-study’ for this course from scratch for a handful of his students who are interested in continuing their German studies.

Also still hoping to figure out the local regulations on keeping a hive so that we can get one for our backyard garden.

Reposted from [info]jillwheezul's recent post to the SCA-cooks list (which I joined upon her recommendation as well):

History of Honey and Bee Keeping”

This book has provided me with many recent hours of fascination.  It is a lengthy farm/husbandry manual with medical information as well.  There are instructions for bee-keeping starting on page 308 of the downloadable pdf. Now that I know you are looking for information, I'll keep my eyes open for beekeeping info in my short-attention-span-theater peregrinations.

Details from the Bavarian State Library:

Crescentiis, Petrus de: Von dem nutz der ding die in äckeren gebuwt werden, Straßburg, 1518 [VD16 P 1835]
http://daten.digitale-sammlungen.de/bsb00029610/image_1

The specific pages:
http://daten.digitale-sammlungen.de/bsb00029610/image_307
http://daten.digitale-sammlungen.de/bsb00029610/image_308
http://daten.digitale-sammlungen.de/bsb00029610/image_309

Also if Eduardo is scanning, vinegar making is on pages 116-117
http://daten.digitale-sammlungen.de/bsb00029610/image_115
http://daten.digitale-sammlungen.de/bsb00029610/image_116

For others, there are lists of vegetables, fruits, grains and how to plant, care for them and harvest information.  So far as I have looked (and that's not very far) there is also a 1512 version with some different woodcuts.

 

 


hsifeng: (Garden)

Well, lots has been going on in the garden plot - but I have been a bit preoccupied with our cat Gabe and his health of late, so updates to my blog have been scarce. (BTW – many thanks to everyone who has posted their heartfelt wishes for his well being in response to the few posts I have managed since his surgery.)

But as they say, life does go on, most especially when you are dealing with a spring garden plot!

Since my garden report on April 12th , [livejournal.com profile] saoirse42  and I have had quite a number of our seedlings come up and have managed to plant about a 1/3rd of them thus far (with plans to put the rest in the ground next weekend). The tomato plot is doing well, although our Black Prince plant is looking a little ‘wilty’ around the edges, and the artichokes, radishes, green onions, and transplanted melons and potatoes (now in their new/used tire home ) are holding their own.

The big experiment this past week was the planning of our Three Sisters crops; yellow corn + a variety of peas and squash. We are using a variation on this method, but our rows are rather curvy rather than straight as they follow the edge of the lawn at the back of the yard. There will be more corn and pea starts going in the ground this weekend, as we need to make a big enough patch to ensure proper pollination. I am excited by the prospect of fresh corn, and the idea that we are using ‘ancient technology’ in our garden this year.

This weekend will see the rest of the beans, peas, squash, cucumbers, broccoli, Brussels sprouts, eggplant and other seedlings going into the ground in the garden patch. We will be ‘starting’ more seed (mostly the corn mentioned above) and working to get some more of the overhead branches cleared from the garden spots to ensure more sunshine on the plants.

I am hoping to hit a local stable to see if I can get some ‘raw ingredients’ for the garden next year, and possibly some yard sales to get pots for starting some flowers in. Because, bees like flowers…

BUZZZZ… )

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